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The Top500-Lexicon

The lexicon of the top500 ( The Encyclopedia for Classification Codes ) explains the codes and definitions in the world of economical classifications.
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HS Code 22 Beverages, spirits and vinegar

The HS Code 22 is described as
Beverages, spirits and vinegar

It belongs to the code group
HS code

To this Code "22" belongs the sub codes
  • HS Code 2201: Waters, Including Natural Or Artificial Mineral Waters And Aerated Waters, Not Containing Added Suga
  • HS Code 2202: Waters, Including Mineral Waters And Aerated Waters, Containing Added Sugar Or Other Sweetening Matt
  • HS Code 2203: Cerveza De Malta
  • HS Code 2204: Wine Of Fresh Grapes, Including Fortified Wines; Grape Must Other Than Of Heading 2009
  • HS Code 2205: Vermouth And Other Wine Of Fresh Grapes Flavoured With Plants Or Aromatic Substances.
  • HS Code 2206: Other Fermented Beverages (For Example, Cider, Perry, Mead).
  • HS Code 2207: Undenatured Ethyl Alcohol Of An Alcoholic Strengh By Volume Of 80% Vol Or Higher; Ethyl Alcohol And
  • HS Code 2208: Undenatured Ethyl Alcohol Of An Alcoholic Strengh By Volume Of 80% Vol Or Higher; Ethyl Alcohol And
  • HS Code 2209: Vinegar And Substitutes For Vinegar Obtained From Acetic Acid.


The equivalent CPC Code (Rev. 1.1) is
xxxx: No Code defined

The equivalent ISIC Code (Rev. 3.1) is
xxxx: No Code defined
  Pas de Code

The equivalent NAICS Code (Rev. 2002) is
xxxx: No Code Defined
Alternative Spellings (synonyms): Vinegars
No top500 data available for code xxxx.
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