Albuminoidal substances also known as albumin (Latin: albus, white) refers generally to any protein with water solubility, which is moderately soluble in concentrated salt solutions, and experiences heat coagulation (protein denaturation). Substances containing albumin, such as egg white, are called albuminoids. The most wellknown types of albumin is the serum albumin in the blood, but there is also the storage protein ovalbumin in egg white, and different storage albumins in the seeds of some plants
Ref: 86216/2006-09-13

Other Database Pages Exist for this Phrase:
Album (Aus Bild Aus Bruce springsteen Aus Britney ...)
Albumin (Albumin ist ein Protein (Eiwei?), das haupts?chlich ...)

You have no rights to post comments

Related Articles

Evaporator ■■■■■
An evaporator is a device used to turn the liquid form of a chemical into its gaseous form. The liquid . . . Read More
Fish ■■■■■
In an industrial context, 'fish' typically refers to aquatic organisms that are harvested, processed, . . . Read More
Anionic dye ■■■■■
Anionic dye is in relation to a type of dye which dissociates in aqueous solution to give a negatively . . . Read More
Solution at environment-database.eu■■■■■
Solution: A solution is a mixture of a solvent and a solute. In some solutions, such as sugar water, . . . Read More
Acid ■■■■■
Acid refers to a substance that dissolves in water with the formation of hydrogen ions, contains hydrogen . . . Read More
Mixture ■■■■■
Mixture: In chemistry, a mixture is a material system made up of two or more different substances which . . . Read More
Absorber ■■■■■
Absorber: In the industrial context, an absorber is a device or system used to remove or absorb a particular . . . Read More
Chamber ■■■■
Chamber: In an industrial or manufacturing context, "chamber" refers to a sealed or enclosed space or . . . Read More
Vegetable ■■■■
In an industrial context, 'vegetable' typically refers to plant-based products that are grown, harvested, . . . Read More
Reactor ■■■■
A reactor is a device used in industrial processes to create or control chemical reactions. Here are . . . Read More