Ref: 123836/2006-09-24
Other Database Pages Exist for this Phrase:
Farm (Farm is characterized as an area of land and its ...)
Pasteurization (Pasteurization denoting to a heat treatment of ...)
Related Articles | |
Pasteurization | ■■■■■■■ |
Pasteurization is described as the partial sterilization of foods with heat or radiation to destroy microorganisms . . . Read More | |
Farm | ■■■■ |
Farm is characterized as an area of land and its facilities that are maintained and utilized for agricultural . . . Read More | |
Geitost | ■■■■ |
Geitost refers to Norway's national cheese. Geitost means goat cheese, as it is originaly made entirely . . . Read More | |
Semi-Hard Cheeses | ■■■■ |
Semi-Hard Cheeses: Semi-Hard Cheeses refer to the kind/type/variety of cheeses that have been packed . . . Read More | |
Gorgonzola | ■■■■ |
Gorgonzola refers to a Cheese that originated from Italy's Lombardy region. It is made from pasteurized . . . Read More | |
Brudlaupskling | ■■■ |
Brudlaupskling refers to Norway's type of wedding bread which was first developed when white flour was . . . Read More | |
Asiago | ■■■ |
Asiago is referring to an Italian cheese mainly used for grating. It is reminiscent of cheddar that it . . . Read More | |
Appenzeller | ■■■ |
Appenzeller is a kind of semi-hard Cheese made from unpasturized cow's milk which is produce from the . . . Read More | |
Caillebotte d' aunis | ■■■ |
Caillebotte d' aunis refers to a rarely available triangular cow, goat or sheep's milk curd cheese produced . . . Read More | |
Airag | ■■■ |
Airag refers to a semi-soft cheese that originates from Turkey. It is made from horses' (mare) milk and . . . Read More |
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About industrial companies:
Industrial companies may face challenges related to market volatility and economic fluctuations.