The ISIC Code 1541 is described as
Manufacture of bakery products
Description
This class includes:
· manufacture of fresh, frozen or dry bakery products
· manufacture of bread and rolls
· manufacture of fresh pastry, cakes, pies, tarts etc.
· manufacture of rusks, biscuits and other "dry" bakery products
· manufacture of preserved pastry goods and cakes
· manufacture of snack products (cookies, crackers, pretzels etc.), whether sweet or salted
· manufacture of tortillas
· manufacture of frozen bakery products: pancakes, waffles, rolls etc.
This class excludes:
· manufacture of farinaceous products (pastas), see 1544· manufacture of potato snacks, see 1513(2019-08-02)
It belongs to the code group
ISIC Code 154 Manufacture of other food products
To this Code "1541" belongs the sub codes
(No direct sub codes available)
The equivalent NACE Code (Rev. 1.1) is
| 15.81: |  Herstellung von Backwaren (ohne Dauerbackwaren) - Herstellung von Backwaren (ohne Dauerbackwaren) |
| 15.81: |  Manufacture of bread; manufacture of fresh pastry goods and cakes - Manufacture of bread; manufacture of fresh pastry goods and cakes |
| 15.81: |  Fabrication de pain, de pâtisserie fraîche et de gâteaux |
| 15.81: |  Fabbricazione di prodotti di panetteria e di pasticceria fresca |
| 15.81: |  Fabricacion de pan y de productos de panaderia y pasteleria frescos |
| 15.81: |  Vervaardiging van brood; vervaardiging van verse cakes, taarten en ander vers banketbakkerswerk |
| 15.81: |  Fremstilling af br¢d og andre friske bagervarer |
The equivalent NAICS Code (Rev. 2002) is
| 311412: | Frozen Specialty Food Manufacturing |
The equivalent CPC Code (Rev. 1.1) is
Translation of the Code description
| 1541: | Manufacture of bakery products |
| | Boulangerie, pâtisserie, biscuiterie |
(2019-08-02)
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