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The Top500-Lexicon

The lexicon of the top500 ( The Encyclopedia for Classification Codes ) explains the codes and definitions in the world of economical classifications.

NACE Code 15.8 Manufacture of other food products

The NACE Code 15.8 is described as
Manufacture of other food products

It belongs to the code group
NACE Code 15 Manufacture of food products and beverages

To this Code "15.8" belongs the sub codes
  • NACE Code 15.81: Manufacture of bread; manufacture of fresh pastry goods and cakes
  • NACE Code 15.82: Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes
  • NACE Code 15.83: Manufacture of sugar
  • NACE Code 15.84: Manufacture of cocoa; chocolate and sugar confectionery
  • NACE Code 15.85: Manufacture of macaroni, noodles, couscous and similar farinaceous products
  • NACE Code 15.86: Processing of tea and coffee
  • NACE Code 15.87: Manufacture of condiments and seasonings
  • NACE Code 15.88: Manufacture of homogenized food preparations and dietetic food
  • NACE Code 15.89: Manufacture of other food products n.e.c.

The equivalent ISIC Code (Rev. 3.1) is
154: Manufacture of other food products
  Fabrication d'autres produits alimentaires

The equivalent NAICS Code (Rev. 2002) is

The Nearest HS Code (Harmonized System) (Rev. 2002) is
xxxx: No Code defined

Translation of the Code description
15.8: Herstellung von sonstigen Nahrungs- und Genussmitteln (ohne Herstellung von Getränken) - Sonstige Ernährungsgewerbe (ohne Getränkeherstellung)
15.8: Manufacture of other food products - Manufacture of other food products
15.8: Fabrication d'autres produits alimentaires
15.8: Fabbricazione di altri prodotti alimentari
15.8: Fabricacion de otros productos alimenticios
15.8: Vervaardiging van overige voedingsmiddelen
15.8: Fremstilling af andre næringsmidler

Alternative Spellings (synonyms): manufactur, manufacture, Produkt, Products, Produkten, manufactures, Produkts
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