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The Top500-Lexicon

The lexicon of the top500 ( The Encyclopedia for Classification Codes ) explains the codes and definitions in the world of economical classifications.

NACE Code 55.52 Catering

The NACE Code 55.52 is described as

This class includes:
· activities of contractors supplying meals prepared in a central food preparation unit for consumption on other premises such as the supply of prepared meals to:
· airlines
· 'meals on wheels'
· banquets, corporate hospitality
· weddings, parties and other celebrations or functions

It belongs to the code group
NACE Code 55.5 Canteens and catering

To this Code "55.52" belongs the sub codes
(No direct sub codes available)

The equivalent ISIC Code (Rev. 3.1) is
5520: Restaurants, bars and canteens
  Restaurants, cafés et cantines

The equivalent NAICS Code (Rev. 2002) is
722110: Full-Service Restaurants

The Nearest HS Code (Harmonized System) (Rev. 2002) is
xxxx: No Code defined

Translation of the Code description
55.52: Caterer - Caterer
55.52: Catering - Catering
55.52: Traiteurs
55.52: Fornitura di pasti preparati
55.52: Provision de comidas preparadas
55.52: Catering og diner transportable

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