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UNSPSC Code 50192400 Jams and jellies and nut and sweet spreads and fruit conserves

The UNSPSC Code 50192400 is described as:
Jams and jellies and nut and sweet spreads and fruit conserves


It belongs to the code group
UNSPSC Code 50192400 Jams and jellies and nut and sweet spreads and fruit conserves

To this Code "50192400" belongs the sub codes
  • UNSPSC Code 50192401: Jams or jellies or fruit preserves
  • UNSPSC Code 50192402: Nut or mixed spreads
  • UNSPSC Code 50192403: Honey
  • UNSPSC Code 50192404: Gelatin or jelly crystals

©2005 United Nations Development Programme (UNDP). UNSPSC® is a registered trademark of UNDP.
Alternative Spellings (synonyms): Sweet, sweeten, sweetener, sweeteners, sweeter, Spread, spreader, Fruit, Jam, sweetness, spreaders, Fruits
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