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HS Code 0202.30 Boneless

The HS Code 0202.30 is described as
Boneless

Description
Meat of bovine animals, frozen, boneless
(2019-08-02)

It belongs to the code group
HS Code 0202 (Meat Of Bovine Animals , Frozen.)

To this Code "0202.30" belongs the sub codes
(No direct sub codes available)


The equivalent CPC Code (Rev. 1.1) is
21112: Meat of bovine animals, frozen

The equivalent ISIC Code (Rev. 3.1) is
1511: Production, processing and preserving of meat and meat products
  Production, transformation et conservation de viande et de produits à base de via

The equivalent NAICS Code (Rev. 2002) is
311225: Fats and Oils Refining and Blending

Translation of the Code description
0202.30: Boneless
(2019-08-02)

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