HS Code 2005.90 Other vegetables and mixtures of vegetables

The HS Code 2005.90 is described as
Other vegetables and mixtures of vegetables

Description

Vegetables & mixts. of vegetables (excl. of 2005.10-2005.80), prepd./presvd. othw. than by vinegar/acetic acid, not frozen, OT prods. of 20.06

(2019-08-02)

It belongs to the code group
HS Code 2005 (Other Vegetables Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid, Frozen.)

To this Code "2005.90" belongs the sub codes
(No direct sub codes available)

The equivalent CPC Code (Rev. 1.1) is

21390:

Other preserved vegetables (including dried vegetables, canned vegetables and vegetables preserved in vinegar)

The equivalent ISIC Code (Rev. 3.1) is

1513:	Processing and preserving of fruit and vegetables
	Transformation et conservation de fruits et légumes

The equivalent NAICS Code (Rev. 2002) is

311211:

Flour Milling

Translation of the Code description

2005.90:

Other vegetables and mixtures of vegetables

(2019-08-02)

The Top500-Lexicon