There is a new glossary about food in the internet:

http://www.glorious-food-glossary.com

Everything about the world of food. Especially Asian Food (Thai, Filipino, Chinese, etc.)

 

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

 


The text above is an entry in our free market. Everybody can publish here their products.

Just register and start to broadcast your products.

top500.de is not responsible for the content.

Related Articles

Kasubha ■■■■■■
Kasubha is the dried stigmas of a plant, used for coloring and flavoring fooda kind of saffron Kasubha, . . . Read More
Ulo ng Manok ■■■■■■
Ulo ng Manok refers to the head of a chicken, a part often used in various cuisines around the world, . . . Read More
Kapet ■■■■■■
Kapet is an Ilocano dish which is made of glutinous rice. It is similar to Tikoy or a Tikoy itself, but . . . Read More
Rice ■■■■■
Rice is the seed of the monocot plants Oryza sativa (Asian rice) or Oryza glaberrima (African rice). . . . Read More
Curry ■■■■■
Curry: A curry is a dish with a sauce seasoned with spices, mainly associated with South Asian cuisine. . . . Read More
Vermicelli ■■■■■
Vermicelli is a traditional type of pasta round in section which is thinner than spaghetti In the food . . . Read More
Churakka ■■■■■
English: BottlegourdChurakka in the food context refers to a type of squash or gourd known as ridge gourd . . . Read More
Calamar ■■■■■
Calamar in the food context refers to squid, a marine mollusk that is widely consumed in various cuisines . . . Read More
Serondeng Pandag ■■■■■
Serondeng Pandag refers to Brunei's chicken specialty garlic fried chicken that is wrapped in pandan . . . Read More
Sea Cukes ■■■■■
Sea Cukes is another name for Sea Cucumbers which is a staple in peoples' diets, mainly in soups, stews . . . Read More