Concentrate is described as an animal feed that is high in energy, low in fiber content, and highly digestible.

-see also:
"Concentrate" is in the NAICS Code "311930"
  (Flavoring Syrup and Concentrate ManufacturingSyrup, flavoring (except coffee based), manufacturing)

Ref: 123391/2006-10-03

Other Database Pages Exist for this Phrase:
Fumet (Fumet is the French term for concentrates stock ...)
Essence (Essence refers to a concentrated extract used as ...)
Fruit juice concentrates (Fruit juice concentrates refers to fruit ...)
()
Syrup (Syrup is defined as a concentrate mixed with ...)

You have no rights to post comments

Related Articles

Fumet at glorious-food-glossary.com■■■■
Fumet is the French term for concentrates stock of fish, meat, mushroom, or game reduced with wine until . . . Read More
Essence at glorious-food-glossary.com■■■■
Essence refers to a concentrated Extract used as a flavoring, as in vanilla essence, rose essence, coffee . . . Read More
Juice at glorious-food-glossary.com■■■
Juice is a drink made from the extraction or pressing of the natural liquid contained in fruit and vegetables. . . . Read More
Syrup ■■■
Syrup is defined as a concentrate mixed with sweetener and water, sold to bottlers and customers who . . . Read More
Beverage ■■■
Beverage is a general term which means a drink specifically prepared for human consumption. Almost always . . . Read More
Fruit juice concentrates at glorious-food-glossary.com■■■
Fruit juice concentrates refers to fruit concentrates made by - cooking down peach, pineapple, grape, . . . Read More
Forage ■■■
Forage is a term used to refer to: (a) browse and herbage which is available and may provide food for . . . Read More
Argon gas ■■■
Argon gas replaces the air inside the glass unit. Since argon gas is heavier than air and is not in continuous . . . Read More
Carbonated soft drink ■■■
Carbonated soft drink pertains to non-alcoholic carbonated beverage containing flavorings and sweeteners. . . . Read More
Sciroppo at glorious-food-glossary.com■■■
Sciroppo is the Italian word for syrup, a sweet and concentrated liquid made from sugar and water. - . . . Read More