Calvados is described as an apple brandy produced in Normandy, France, by the distillation of a fermented mash of apples. It is subjected to two pot-still distillations, and is then aged in oak barrels.
Other Database Pages Exist for this Phrase:
Calvados (Calvados is dry, apple brandy made in Normandy, ...)
Brandy (From cocktail bar)
Distillation (Distillation is a method of separation of ...)
Related Articles | |
| Corn whisky | ■■■■■ |
Corn whisky is a kind of non-distilled beverages and defined by the ATF as whisky produced under 160? . . . Read More | |
| Pommeraie | ■■■■ |
Pommeraie is the French word for "apple orchard". A lot of small family fruits (apple) orchards can be . . . Read More | |
| Applejack | ■■■■ |
Applejack refers to a A distilled cider of strongly charactered apple varieties, such as Granny Smith . . . Read More | |
| Aquavit | ■■■■ |
Aquavit / Akvavit refers to a name applied to various types of distilled spirits in northern Europe. . . . Read More | |
| Liquor | ■■■■ |
Liquor is a distilled beverage, spirit, or liquor is an alcoholic beverage containing ethanol that is . . . Read More | |
| Brandy | ■■■■ |
Brandy refers to a distilled from wine or fermented fruit juice (eau-de-vie). The highest quality brandies . . . Read More | |
| Distillation | ■■■■ |
Distillation refers to the first step in the refining process. During distillation, crude oil is heated . . . Read More | |
| Balimbing | ■■■ |
Balimbing is the Filipino word for Carambolaalso known as Star Fruit. Balimbing is a light green to yellowish . . . Read More | |
| Juice | ■■■ |
In the industrial context, 'juice' typically refers to a beverage made from the extraction or pressing . . . Read More | |
| Sausage, Fermented | ■■■ |
Sausage, Fermented: Fermented sausage is described as a class of chopped or ground meat products that, . . . Read More | |
(#)The daily puzzle:
What does '*****' mean in the following text?
"***** may refer to a ***** company, a company that owns stock in other companies."
The answer and more
