Deutsch: Käse / Español: Queso / Português: Queijo / Français: Fromage / Italiano: Formaggio
Cheese is a food derived from milk that is produced in a wide range of flavors, textures, and forms by coagulation of the milk protein casein. It comprises proteins and fat from milk, usually the milk of cows, buffalo, goats, or sheep. During production, the milk is usually acidified, and adding the enzyme rennet causes coagulation.

In an industrial context, "cheese" refers to a food product made from the curdled milk of various mammals, including cows, goats, and sheep. The cheese industry encompasses all aspects of cheese production, including the processing and packaging of cheese, as well as its distribution and sales. Some examples of industries related to cheese include:

  1. Dairy farming and milk production
  2. Cheese manufacturing and processing
  3. Cheese packaging and distribution
  4. Cheese wholesaling and retailing
  5. Cheese import and export
  6. Artisanal and specialty cheese production
  7. Cheese ingredient supply and production.

You have no rights to post comments

Related Articles

Dairy ■■■■■■■■■■
Dairy refers to milk and other dairy products processing plant, or it simply means a house, a farm or . . . Read More
Sheep ■■■■■■■■■■
Sheep (Ovis aries) are quadrupedal, ruminant mammals typically kept as livestock. Like all ruminants, . . . Read More
Fermentation ■■■■■■■■■■
Fermentation pertains to the process of converting grape juice or natural sugars into ethyl alcohol by . . . Read More
Dairy products and analogues ■■■■■■■■■■
Dairy products and analogues includes all types of dairy products that are derived from the milk of any . . . Read More
Milk ■■■■■■■■■■
Milk is obtained from milking animals (eg., cows, sheep, goats, buffalo). Milk is usually heat-treated . . . Read More
Milk ■■■■■■■■■■
Milk is a nutrient-rich liquid food produced by the mammary glands of mammals. It is the primary source . . . Read More
Amino ■■■■■■■■■
In organic chemistry, amines (Usual prefix: Amino) are compounds and functional groups that contain a . . . Read More
Ranching ■■■■■■■■■
A ranch is an area of landscape, including various structures, given primarily to the practice of ranching, . . . Read More
Baladi ■■■■■■■■
Baladi refers to a soft unripened cheese from Lebanon with a mild, slightly salted flavor. It is similar . . . Read More
Salad ■■■■■■■■
In the industrial context, a salad typically refers to a mixture of raw or precooked ingredients, such . . . Read More