Acidified food pertains to low-acid foods that have their pH lowered to 4.6 or less by the addition of acids or acid foods. Example are the pickles or pickled vegetables and fruits.
Other Database Pages Exist for this Phrase:
Acid (An Acid is a solution that has a pH value lower than 7)
Acid food (Acid food refers to food product with a natural ...)
Acid (Acid refers to a substance that dissolves in ...)
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