Acidified food pertains to low-acid foods that have their pH lowered to 4.6 or less by the addition of acids or acid foods. Example are the pickles or pickled vegetables and fruits.
Ref: 120965/2006-10-07
Other Database Pages Exist for this Phrase:
Acid (An Acid is a solution that has a pH value lower than 7)
Acid food (Acid food refers to food product with a natural ...)
Acid (Acid refers to a substance that dissolves in ...)
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