Related Articles | |
| Buttermilk | ■■■■ |
Buttermilk is the nearly milkfat-free fluid remaining from the butter-making process (ie., the churning . . . Read More | |
| Bulk milk | ■■■■ |
Bulk milk is described as raw milk from a dairy farm, as stored in a bulk tank; in contrast with packaged . . . Read More | |
| Anhydrous milkfat | ■■■■ |
Anhydrous milkfat (AMF) refers to a high quality pure milkfat-based dairy product, derived from milk . . . Read More | |
| Fermented and renneted milk products | ■■■■ |
Fermented and renneted milk products (plain), excluding food category 01.1.2 (dairy -based drinks) (01.2) . . . Read More | |
| Milk and dairy-based drinks | ■■■■ |
Milk and dairy-based drinks (01.1) - includes all plain and flavoured fluid milk products based on skim, . . . Read More | |
| Dairy products and analogues | ■■■■ |
Dairy products and analogues includes all types of dairy products that are derived from the milk of . . . Read More | |
| Buttermilk at glorious-food-glossary.com | ■■■■ |
Buttermilk refers to a number of dairy drinks. Originally, buttermilk was the liquid left behind after . . . Read More | |
| Butter at glorious-food-glossary.com | ■■■ |
Butter is a dairy product made from the fat and protein components of milk or cream. It is a semi-solid . . . Read More | |
| Eggnog | ■■■ |
Eggnog: The term eggnog refers to a dairy-based beverage whose ingredients include milk or cream, eggs. . . . Read More | |
| Dairy Cattle and Milk Production | ■■■ |
Dairy Cattle and Milk Production - this industry comprises establishments primarily engaged in milking . . . Read More | |
