Fermented and renneted milk products (plain), excluding food category 01.1.2 (dairy -based drinks) (01.2) -includes all plain products based on skim, part-skim, low-fat and whole milk.
Flavoured products are included in 01.1.2 (beverages) and 01.7 (desserts).
Other Database Pages Exist for this Phrase:
Renneted milk (Renneted milk is plain, coagulated milk produced ...)
Milk (Milk (plain) (01.1.1.1) - Fluid milk obtained ...)
Alternative Spellings (Synonyms): milks
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| Milk and dairy-based drinks | ■■■■■■■■ |
Milk and dairy-based drinks (01.1) - includes all plain and flavoured fluid milk products based on skim, . . . Read More | |
| Dairy-based drinks, flavoured and/or fermented (e.g., chocolate milk, cocoa, egg | |
Dairy-based drinks, flavoured and/or fermented (eg., chocolate milk, cocoa, eggnog, drinking yoghurt, . . . Read More | |
| Renneted milk | ■■■■■■■ |
Renneted milk is plain, coagulated milk produced by the action of milk coagulating enzymes. Includes . . . Read More | |
| Eggnog | ■■■■■ |
Eggnog: The term eggnog refers to a dairy-based beverage whose ingredients include milk or cream, eggs. . . . Read More | |
| Milk tofu at glorious-food-glossary.com | ■■■■■ |
Milk tofu refers to one of Mongolia's dairy products. This food item can be made from either raw or cooked . . . Read More | |
| Buttermilk | ■■■■■ |
Buttermilk is the nearly milkfat-free fluid remaining from the butter-making process (ie., the churning . . . Read More | |
| Milk | ■■■■■ |
Milk is obtained from milking animals (eg., cows, sheep, goats, buffalo). Milk is usually heat-treated . . . Read More | |
| Bulk milk | ■■■■■ |
Bulk milk is described as raw milk from a dairy farm, as stored in a bulk tank; in contrast with packaged . . . Read More | |
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Saccharin refers to the oldest artificial sweetener; it was discovered in 1879 by Ira Remsen and Constantin . . . Read More | |
| Brandy | ■■■■ |
Brandy refers to a distilled from wine or fermented fruit juice (eau-de-vie); - - The highest quality . . . Read More | |
