Ref: 122520/2006-10-03
Other Database Pages Exist for this Phrase:
Casein (Casein refers to a natural resin formed from ...)
Curing (Curing is the process of drying newly harvested. ..)
Related Articles | |
Cheese Curd at environment-database.eu | ■■■■■■■■■■ |
A Cheese Curd is the clumps of casein and other milk components that are formed during the cheese making . . . Read More | |
Cheese | ■■■■■ |
Cheese refers to a solid food prepared from the pressed curd of milk of cows, goats or sheep, also from . . . Read More | |
Fermentation | ■■■■■ |
Fermentation pertains to the process of converting grape juice or natural sugars into ethyl alcohol by . . . Read More | |
Hardener at quality-database.eu | ■■■■■ |
In the context of quality management, a hardener refers to a chemical component used in combination with . . . Read More | |
Caillebotte d' aunis | ■■■■ |
Caillebotte d' aunis refers to a rarely available triangular cow, goat or sheep's milk curd cheese produced . . . Read More | |
Sussex Slipcote | ■■■■ |
Sussex Slipcote refers to a traditional mild, soft cheese with a light, fresh creamy and very soft fluffy . . . Read More | |
Banitza | ■■■■ |
Banitza refers to the Bulgarian pastry, a hot pie stuffed with sheep's milk cheese or buttermilk curd . . . Read More | |
Cooked pressed cheese | ■■■■ |
Cooked pressed cheese also known as firm cheese refers to cheeses which originated from the Jura or the . . . Read More | |
Haloom | ■■■■ |
Haloom refers to Cyprus' national cheese. It is a semi-soft unripened cheese, with a mild but quite salty . . . Read More | |
Tibet cheese | ■■■■ |
Tibet cheese is referring to a semi-hard Cheese that originates from the country of Tibet that is made . . . Read More |
(#)The daily puzzle:
What does '*****' mean in the following text?
"***** (allium sativum) have been used for thousands of years and has been recorded in ancient Egypt, Greece, Rome, China, Japan, India, Russia and Europe. ***** was dedicated by Roman soldiers to Mars, their god of war. It has been used to ward off demons. It has been known as russian penicillin and has been used to treat ear infections, cholera and typhus."
The answer and more